Baked Spicy Meat

You will love this simple and easy to cook recipe marinated quite long and have the taste of lime and spices in it.

 

 

1 kg undercut beef (whole piece)
2 table spoon ginger paste
1 table spoon garlic paste
1 table spoon red chili powder
2 green chilies
1 table spoon garam masala(chili powder)
2 lime juice
2 table spoon oil
1 tea spoon salt




Mix all the above ingredients with oil and lime juice.
Apply the paste to the meat piece and set aside for 4-5 hours.
Then bake in a preheated oven on a medium heat in a covered vessel till meat is tender and water dries up.
Slice it and serve with naan.