Thursday 23 February 2017

Garlic Dip
Occasion: Any Total servings: 4-6
Cuisine: Pakistani Calories:
Effort: Easy Pre-Prep time:
Best for: All Preperation time: 5 min
How to serve: Cold  

Cool and creamy, this tangy dip flavored with garlic and tahini is the perfect compliment to grilled meats and vegetables.

Ingredients
3 tbsp (sesame seed sauce)tahini
1 minced clove of garlic
1/2 tsp. salt
3 tbsp. lemon juice
3 tbsp. water
1 tbsp. plain yogurt
Parsley for garnishing


Preparation
Place tahini, garlic, salt, yogurt and lemon juice in a small bowl and mix with a spoon and gradually add water until tahini becomes smooth.
Add chopped parsley and mix well.
Serve this sauce with fried/grilled chicken or vegetables. 

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